Thursday, September 8, 2011

Easy Beef and Bean Dip


ACouple years back, my friend wanted some burrtios so i whipped us some quik and easy filling, 
PhotobucketEasy Beef and Bean Dip
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves minced garlic
  • 2 cans pinto or kidney beans (I used pinto beans from my freezer.)
  • 1 can Rotel
  • 1 pkg cream cheese
  • 1 cup shredded cheddar cheese
  • 1 t. cumin (you may want to add more to taste)
  • 1 pkg taco seasoning
  • Salt to taste.
Brown ground beef with onion and garlic.  Drain.  Mix all ingredients in a slow cooker. (you can even just cook it just keep it covered, and mix a few times.  Cook on high for 2-3 hours or until dip is heated through.  Keep on low or warm until ready to serve.   Serve with tortilla chips.  This could also be served as a filling for beef and bean burritos.  Enjoy!

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